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Finished on whetstones the bevels are delightfully consistent and perfectly convex
When you buy a Kamon forged kitchen knife you are buying perfection
with extremely good edge retention
tapered spine and a thin and sharp edge
It takes patience
Gyuto 240mm Full Tang Shirogami Iron Clad Kasumi Chef Knife Finished on whetstones the bevelsA first from Simon Maillet, its a full tang Gyuto, but as is the case with everything that Simon produces its a simple, elegant knife with a focus on the details that count. Details like stone finished bevels that are even and easy to maintain, a thin tapered profile with a cutting edge that is tailored for a professional push cut. A humble design with high class fit and finish. Simon even considers balance and weight and gives this full tang knife a
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