Nakiri 170mm "San Mai Mascus" 1.2419 Stainless Clad Mango Cookware as is the preference of

as is the preference of most professional chefs

The overall design is beautifully balance and sits comfortably in the hand

Elegant in every aspect

A forged integral bolster and brass ferrule provide balance and stability

The latest from Antoine Kniamen is this 265mm Gyuto featuring a pointed profile that is great for pushing in on onions and other detail oriented tasks

Nakiri 170mm "San Mai Mascus" 1.2419 Stainless Clad Mango Cookware as is the preference ofThe elegant Nakiri by Austrian knife maker Martin Huber is a true masterpiece of craftsmanship, blending tradition with modern metallurgy. Designed for precision vegetable preparation, this Nakiri features a 170mm blade with a gentle taper from heel to tip, ensuring effortless slicing with a smooth, controlled motion. The classic straight edged profile allows for clean, even cuts without the need for excessive rocking, making it an ideal choice for