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Meat first courses
Alcohol: 12
forest fruits and vanilla awaken your palate at the very first encounter
crystal clear aspect
this still white wine is produced with artisanal and FIVI philosophies
Deep Red Organic Meat first coursesWine Type: Red Grape Variety: Cabernet Sauvignon, Syrah, Merlot, Trnjak, Vranac Alcohol: 14% Geographical Origin: Bosnia Description: Perfect microclimatic conditions in Carski Vinogradi with unique land are a guarantee for unique wines. Striving to perfect the wines, we felt the need to combine the best into one. Five of the best black grape varieties produced in Herzegovina make this wine unique. The deep ruby colour, the aroma of ripe plums, forest
