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layers of spice and integrated oak
with hints of citrus
Bruce Sanderson - Wine Spectator
There is just wonderful precision here
powdery tannins and succulent acids
Louis Bouillot Perle de Vigne Grand Reserve NV Blanc de Noirs layers of spice and integratedCreamy, with hints of citrus, beeswax and apple. Fresh and well balanced; lifted citrus, clean mineral character, finishes with notes of freshly sliced green apple. Julie Sheppard, Decanter
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