WHITE2 / YANAGIBA(SASHIMI KNIFE) 240MM Bunka knife Handle Material: Brown Pakka wood

Handle Material: Brown Pakka wood

Whether you are a professional chef or a passionate home cook

and continues to perform well for years with regular care

2% Molybdenum and 0

This 180mm Bunka Kurouchi knife is a handcrafted Japanese kitchen knife made in Sakai

WHITE2 / YANAGIBA(SASHIMI KNIFE) 240MM Bunka knife Handle Material: Brown Pakka woodKnife brand: Shotarou Nomura Knife Type: Yanagiba knife (Sashimi knife) Steel Type: White 2 Blade Hardness: HRC 62 Blade Length: 240mm Handle Material: Octagonal Magnolia Wood with Buffalo Horn Ferrule Handcrafted in Sakai, Japan, this 240mm Yanagiba is designed for preparing sashimi, sushi, and other precision slicing tasks. Forged by Noboru Morinaga of Morinaga Hamono Seisakusho in Sakai, Japan, this blade reflects generations of traditional