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Cabernet Sauvignon and aged in French oak
CATHERINE TREFETHEN
serve with roasted lamb or pork roast drizzled with a dark fruit reduction sauce
The Oedoria cremant de bourgogne is no exception
December 2015
Picpoul de Pinet, Villa Blanche, 2022 2020 Cabernet Sauvignon and aged inAnother beautiful bright golden green white from Villa Blanche, this elegant Picpoul de Pinet is brimming with Elderflower and green apples. Production area Picpoul de Pinet Varieties 100% Piquepoul blanc Description The palate is fresh, developing green apple, pineapple, dill and fennel with a superbly vertical, mineral and saline finish Food Pairings excellent at table or as an aperitif, as an accompaniment to all types of seafood and cheeses.
