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our Master Distiller
and set the land ablaze
Mexico- Produced in Jalisco
and has a wonderful flavour that pertains to Lapsang Souchong tea…
intense sweetness of the Pedro Ximénez sherry wine adds delicious new layers of flavour and perfectly complements The Dalmore’s house style and rich notes of citrus
Paqui Reposado Ultra Premium Cognac our Master DistillerAged for four months in former whisky barrels of American oak to yield a light touch of wood. This allows the full range of agave aromas and flavors to be delicately balanced with the oak. AROMA: Floral notes, spice and fruit intermingled with cut green grass, white tea and jasmine. Subtle oak imparts aromas of soft vanilla and custard. TASTE: A balance of fruit, florals and spicy flavors. Earthy tones with a touch of clove, mint and bay leaf. Clean
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