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the wine shows poached pear
and warm spice aromas on the nose
Late harvesting has benefitted the youth of the vines
An ideal wine match for chicken or seafood dishes
The complexity of the inherent flavours can only be truly understood by sampling at traditional competition temperatures
Pinot Gris Style:2018 the wine shows poached pearLate harvesting has benefitted the youth of the vines. The complexity of the inherent flavours can only be truly understood by sampling at traditional competition temperatures. Expect not just the initial youthful exuberance of "new world wines". The initial nose indicates the fruit flavours including gooseberry and nashi pear. Residual sugars still maintain dry and balanced flavours. An ideal wine match for chicken or seafood dishes. Wine Review by
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