The Scorpion and the Pineapple Primotalii dried apricot

dried apricot

Pepper: Scotch Bonnet & Maldivian Lemon

With a heat level for everyone

One of our favorite new sauces

If you loved our Italian White but wished for a bit more heat

The Scorpion and the Pineapple Primotalii dried apricotVery High Heat Base: Lemon juice, orange juice & white vinegar Pepper: Yellow Moruga Scorpion Flavor profile: For those looking for that sweet heat with a lot of HEAT. Initially the sweet pineapple flavor hits you then hints of citrus giving way to the raw heat of the Yellow Moruga Scorpion pepper. Absolutely amazing on fish tacos or anything you're looking for a bit of sweet and a LOT of heat. Since all peppers are different, color and heat level may