Tuo Cha Pu'Erh (Tea Cakes) Weight:1kg refreshing taste that captures the

refreshing taste that captures the essence of blooming jasmine flowers

Jasmine Yin Hao

Also known as Mount Huo Yellow Bud

tradition and vision

Carefully withered and briefly fermented

Tuo Cha Pu'Erh (Tea Cakes) Weight:1kg refreshing taste that captures theTuo Cha () literally translates to "dome" or "nest" tea and is a reference to its compressed shape. These delightful little cakes are a variant of fermented PuErh () tea from Yunnan () Province. Our Tuo Cha PuErh is a Shu Cha (Ripe PuErh) that has undergone accelerated fermentation in order to speed up the ageing process and to mature its flavours. It exhibits a smooth and slightly earthy taste with mild overtones ranging from fruits to dark